Savour the Daintree in this bold billy tea. There's nothing more refreshing than this delectable black tea's malty notes, where a single whiff of earthy aroma reminds one of the sublime: towering Atherton oaks paired with the Far North Queensland heat. This all comes from the Daintree loose leaf at the heart of this traditional brekkie blend. Also notable on the palate is a deep richness and just a hint of chocolate heralding from the inclusion of tea leaves from Rwanda and Assam (India). The result is a smooth mouthfeel and copper-coloured tea.
Bush Breakfast Tea is best enjoyed with breakfast at the Kookaburra's first laugh in the morning. This tea is perfect as is, or with a splash of milk.
Love this tea? We think you'll love our other Australian botanical teas, including our Pepperberry & Cinnamon Myrtle Tea and Smoked Redgum Tea. Be sure to explore our full range of Australian Botanical Teas while you're here!
Winner of the gold medal for Best Tea Packaging at 2024 Golden Leaf Awards.
Winner of the bronze medal for Black Tea: Black Breakfast Blend [Non-Flavoured] at 2023 Golden Leaf Awards.
