A medium to strong aromatic black tea blend of Ceylon, Assam and Darjeeling leaves.
Our Australian Breakfast is quality tested to comply with strict European standards for any chemical or pesticide residues. Uniquely, the teas are then air freighted to Australia to maintain the finest quality and freshness for your enjoyment.
- 1 teaspoon per 200mls of water at 95 degrees.
- Brew for 2 – 4 minutes.
- Perfect on its own or with milk and sweeteners if preferred.
- Keep in a cool dry location and avoid direct sunlight.